Best Restaurants in Bulgaria 2026

Shopska Salata

Bulgaria's national dish - a simple salad of chopped tomatoes, cucumbers, roasted peppers, and onion topped with a generous layer of grated white sirene cheese. Every Bulgarian restaurant makes it and quality rarely disappoints.

Where to try: Every restaurant and mehana in Bulgaria

Price: $3-6

Banitsa

Flaky filo pastry filled with sirene white cheese and eggs, baked until golden and crispy. The most iconic Bulgarian breakfast food, eaten fresh from the bakery. Spinach and meat versions also exist but cheese is the classic.

Where to try: Bakeries (fournos) across Bulgaria, especially morning markets

Price: $1-2

Kavarma

Rich slow-cooked stew of pork or chicken with peppers, onions, tomatoes, and mushrooms, traditionally prepared and served in individual clay pots. A Bulgarian comfort food classic.

Where to try: Traditional mehana restaurants throughout Bulgaria

Price: $6-12

Tarator

Chilled Bulgarian cold soup made from yogurt, cucumber, garlic, dill, and walnuts. Refreshingly tangy and perfect in summer heat. Bulgaria's Lactobacillus bulgaricus yogurt culture gives it an authentic tartness unavailable elsewhere.

Where to try: Restaurants and mehanas from May to October

Price: $2-4

Kebapche and Kyufte

Grilled minced pork sausage (kebapche) and round patty (kyufte) seasoned with cumin and black pepper are Bulgaria's grilled meat staples. Served with shopska salad and fresh bread at any mehana or grill restaurant.

Where to try: Mehanas, street grills, and fast food restaurants nationwide

Price: $4-8

Banitsa from Street Stalls

Hot banitsa pastry sold from street bakery windows and market stalls from early morning. The cheese-filled version is most common but pumpkin (tikva) banitsa appears in autumn. Best eaten immediately with boza or ayran.

Find it at: Women's Market (Zhenski Pazar) Sofia, Plovdiv central market, all city centers

Mekitsi

Puffy deep-fried pastry rounds served with white sirene cheese, jam, or powdered sugar. A traditional Bulgarian breakfast street food popular at markets and fairs.

Find it at: Weekend markets, town fairs, and specialist breakfast stalls

Grilled Corn (Tsarevitsa)

Freshly grilled whole corn cobs sold from mobile grills at beaches, markets, and tourist sites throughout summer. Brushed with salt and sometimes butter.

Find it at: Black Sea beaches, market squares, tourist areas (June-September)

Boza

Mildly fermented beverage made from wheat with a slightly tangy, subtly sweet flavor unique to Bulgarian tradition. Sold alongside banitsa stalls as the traditional Bulgarian breakfast accompaniment.

Find it at: Boza shops near markets, specialty drink stands in Sofia and Plovdiv

Women's Market (Zhenski Pazar), Sofia

Sofia's largest and most authentic food market offering fresh produce from Bulgarian farms, cheeses, meats, herbs, dried mushrooms, and pickled vegetables. The market has operated continuously for over a century.

Hours: Mon-Sat 6AM-6PM, Sun 7AM-3PM

Covered Market, Plovdiv

Historic covered market hall in central Plovdiv specializing in Bulgarian cheeses, cured meats, honey, rose products, and fresh produce from surrounding Thracian Plain farms.

Hours: Mon-Sat 7AM-7PM

Varna Port Fish Market

Early morning fish market at Varna's port where Black Sea fishing boats deliver fresh catches of sprat, mackerel, sea bass, and Black Sea turbot. Best for genuinely fresh Black Sea seafood.

Hours: Mon-Sat 6AM-12PM (best selection before 9AM)