Bali is Indonesia's Island of the Gods, a tropical paradise renowned for its terraced rice paddies, ancient Hindu temples, vibrant arts scene, and world-class surf breaks. The island seamlessly blends spiritual tradition with modern luxury, offering travelers everything from serene yoga retreats in Ubud to electric beach clubs in Seminyak.
Top restaurants
Handpicked picks for the best dining experiences.
Locavore
Locavore has been named one of Asia's 50 Best Restaurants and is widely considered Bali's most celebrated fine dining experience. The concept is simple but brilliantly executed: local ingredients, Indonesian flavors, European technique. The tasting menu changes with the seasons and showcases the island's finest produce.
Jl. Dewisita No. 10, Ubud, Gianyar, Bali 80571
Sardine
Sardine is one of Seminyak's most romantic restaurants, set in an elegant open-air pavilion surrounded by a private rice paddy. The daily-changing menu is built around the freshest seafood from Jimbaran market, elevated with European technique and Indonesian spice. The setting — rice fields, fish pond, fairy lights — is pure Bali magic.
Merah Putih
Merah Putih ('Red White' in Indonesian, the colors of the national flag) is a magnificent dining space housed under an extraordinary vaulted bamboo ceiling. The menu celebrates dishes from across Indonesia's 17,000 islands, including Balinese babi guling, Sumatran rendang, and Javanese sate, beautifully presented in a modern setting.
Jl. Petitenget No. 100X, Seminyak, Bali 80361
Cuca Restaurant
Cuca is a celebrated Jimbaran restaurant by acclaimed chef Kevin Cherkas, focusing on innovative tapas-style dishes built around Balinese and Asian ingredients. The menu features bold flavors, creative combinations, and an excellent cocktail program. The open-air design and tropical garden setting make every visit memorable.
Mozaic Restaurant
Mozaic is one of Ubud's most celebrated fine dining experiences, helmed by chef Chris Salans. Set in a romantic candlelit garden, the menu blends French culinary technique with Indonesian and Balinese ingredients. A fixture on Asia's best restaurant lists for over two decades, Mozaic remains one of Bali's most prestigious dining addresses.
Warung Babi Guling Ibu Oka
Made famous by Anthony Bourdain, Ibu Oka's warung is the most renowned place in Bali to eat babi guling — Balinese spit-roasted suckling pig stuffed with turmeric, lemongrass, and galangal. The warung opens each day only until the pig runs out, so arrive early. A plate of crispy skin, tender pork, lawar, and rice is pure Bali.
Naughty Nuri's Warung
Naughty Nuri's is an Ubud institution, a ramshackle warung famed for its BBQ pork ribs and the most lethal martinis in Bali. The warung has been drawing travelers and locals for decades — there is often a queue, but the ribs (slow-cooked and sticky-sweet) and potent cocktails are worth every wait.
Cafe Lotus
Cafe Lotus is one of Ubud's most scenic restaurants, with tables set on a terrace overlooking a beautiful lotus pond directly in front of the Pura Taman Saraswati temple. The food is reliable Indonesian and international cuisine, but the view of the temple reflected in the pond — particularly during traditional dance performances — is unbeatable.
Restaurants by cuisine
Browse picks grouped by cuisine type.
Balinese
Bambu Restaurant
Bambu Restaurant offers traditional Balinese and Indonesian cuisine in an elegant open-air setting in Ubud, designed using natural bamboo architecture. The menu features authentic dishes like bebek betutu (smoked duck), lawar, and sate lilit alongside cooking demonstrations and cultural evenings.
Jl. Petitenget, Seminyak, Bali 80361
Warung Bernadette
Warung Bernadette is a no-frills local warung in Sanur beloved for its honest, delicious Balinese home cooking at very low prices. Dishes are prepared fresh daily and served on simple tables — think lawar, sate, bebek goreng (fried duck), and nasi campur. A local institution for over 30 years.
Bumbu Bali Restaurant
Bumbu Bali is one of the island's best teachers of traditional Balinese cuisine, run by renowned chef Heinz von Holzen who has authored multiple Balinese cooking books. The restaurant serves authentic multi-course Balinese feast menus and also offers highly regarded cooking classes in the morning.
Pregina Warung
Pregina Warung is a tiny, bustling local warung in Sanur known for serving exceptional Balinese food at ultra-low prices. The babi guling (when available), nasi campur, and sate lilit are prepared daily with traditional Balinese spice pastes. A fantastic place to eat like a local.
Warung Ibu Oka 2
Warung Ibu Oka 2 brings the legendary babi guling (suckling pig) of the original Ubud institution to Seminyak, making it accessible for travelers based in the south of Bali. The quality is consistent — crispy skin, aromatic spiced pork, blood sausage, lawar, and rice served on a banana leaf. Authentic, fast, and satisfying.
International
Potato Head Beach Club
Potato Head is one of Bali's most iconic beach clubs and dining experiences, a sprawling tropical utopia of pools, gardens, and beachfront terraces. The open-air restaurant serves excellent casual and sophisticated international dishes alongside creative cocktails. The Sunday rooftop sessions and sunset club nights are legendary.
Ku De Ta
Ku De Ta is a Seminyak institution that helped define Bali's beach club concept. The sprawling beachfront venue encompasses a casual cafe, fine dining restaurant, and a world-class sunset bar. The food ranges from all-day casual bites to sophisticated dinner menus, with DJs and live music providing a constant soundtrack.
Bridges Bali
Bridges Bali is a scenic restaurant perched above the Campuhan River gorge in Ubud, accessible via a dramatic suspension bridge. The international menu is reliable and well-executed, but it is the spectacular jungle river gorge setting that makes this restaurant truly memorable. An excellent spot for sunset drinks and dinner.
Jl. Raya Campuhan, Ubud, Gianyar, Bali 80571
Bikini
Bikini is a popular beachside restaurant and lounge in Seminyak offering casual international cuisine with a great beachfront location. The menu features everything from fresh salads and sandwiches at lunch to more substantial dinner dishes, all served in a bright, breezy beach-adjacent setting that makes it a great spot day or night.
French
Metis Restaurant
Metis is one of Seminyak's most elegant dining rooms, a beautifully designed French-Mediterranean restaurant set in a tropical garden compound with a gorgeous pool. The menu features classic French technique applied to the finest local and international ingredients, with an excellent wine cellar.
Monsieur Spoon
Monsieur Spoon is a French bakery group with several locations across Bali — in Canggu, Seminyak, and Ubud — baking some of the island's finest croissants, baguettes, pain au chocolat, and pastries. The Canggu outlet is especially popular with the surf and yoga crowd as a morning coffee and breakfast stop.
Jl. Laksmana No. 78, Seminyak, Bali 80361
Indonesian
Warung Dandelion
Warung Dandelion is a beloved local warung in Canggu that offers authentic Indonesian and Balinese dishes at very low prices. A popular spot with both locals and budget-conscious travelers, the menu covers nasi goreng, mie goreng, gado-gado, cap cay, and daily specials. Simple, delicious, honest food.
Kafe Batan Waru
Kafe Batan Waru is a reliable and popular mid-range Indonesian restaurant in the heart of Ubud, serving a wide selection of traditional Indonesian and Balinese dishes in a pleasant two-storey setting. The menu is extensive, the portions generous, and the prices fair — a consistent Ubud favorite for over two decades.
Italian
La Lucciola
La Lucciola is one of Bali's most romantic beachfront restaurants, a two-storey Italian-inspired space with sweeping views over the Indian Ocean and Seminyak Beach. The menu features excellent Italian dishes including homemade pasta, wood-fired pizza, and fresh seafood. Sunset here is simply spectacular.
Bottega Italiana
Bottega Italiana is a popular Italian deli and restaurant in Canggu serving authentic Italian food using imported and local ingredients. The menu features handmade pasta, wood-fired pizza, antipasti, and an excellent selection of Italian wines and charcuterie. A taste of Italy in the heart of Canggu.
Pan
Mama San
Mama San is a sophisticated two-storey restaurant in Seminyak serving creative Pan-Asian cuisine — from Vietnamese fresh rolls to Indonesian satay, Thai salads, and Chinese-inspired dumplings. The colonial warehouse-style setting with dark wood, rattan, and vintage lighting creates a glamorous atmosphere.
Jl. Raya Kerobokan No. 135, Seminyak, Bali 80361
Char Ming
Char Ming is Sanur's most acclaimed fine dining destination, offering sophisticated Pan-Asian cuisine in an elegantly restored colonial-era house. The menu features creative Thai, Vietnamese, and Indonesian flavors with French technique, and the wine list is impressive. Sanur's best choice for a special occasion dinner.
Seafood
Fishbone Local
Fishbone Local is a casual seafood restaurant in Canggu with an emphasis on fresh, local catch cooked simply and deliciously. The grilled fish, prawn dishes, and seafood tacos are consistently praised, and the relaxed surf-shack setting fits perfectly with Canggu's casual vibes.
Menega Café
Menega Café is one of the most popular and trusted of Jimbaran's famous beachside seafood restaurants. Tables are set directly on the sand with tiki torches lighting the evening as the sun sets over the bay. Choose your seafood fresh from the iced display — grilled whole fish, prawns, squid, and lobster — and enjoy it with your feet virtually in the sand.
Bar & Casual Food
Single Fin
Single Fin is Uluwatu's most famous clifftop bar and restaurant, perched above the legendary Uluwatu surf break. On Sundays the venue hosts a legendary Bintang sunset session that draws surfers, travelers, and expats from across the island to watch world-class surfing while sipping cold beers with a priceless view.
Bar & Casual International
Old Man's
Old Man's is the beating heart of the Canggu social scene — a legendary beach bar and restaurant at Batu Bolong Beach serving cold Bintang beer, juicy burgers, fish tacos, and the kind of laid-back vibes that made Canggu famous. Sunday afternoons here are an unmissable Bali experience, with DJs, sunsets, and surfboard-carrying locals.
Bar & International
La Favela
La Favela is one of Seminyak's most atmospheric nightlife and dining venues, a multi-room concept bar and restaurant designed as an eclectic Balinese mansion filled with tropical plants, vintage furniture, and art. The kitchen serves Brazilian-inspired tapas and international small plates alongside creative cocktails.
Bbq
Naughty Nuri's Nusa Dua
The Nusa Dua outpost of the famous Naughty Nuri's chain brings its legendary BBQ pork ribs and lethal martinis to Bali's hotel enclave. A casual, fun alternative to the formal resort dining options in Nusa Dua, with all the great food and atmosphere that made the original Ubud warung famous.
Brunch & Café
Sisterfields
Sisterfields is Bali's most beloved brunch destination, an Australian-inspired café in Seminyak that draws long queues for its exceptional coffee, avocado toast, eggs, and all-day brunch menu. The casual cool design and consistently excellent food quality make this a must-visit for coffee and brunch lovers.
Café & Brunch
The Porch Café
The Porch Café is a beloved Sanur brunch spot offering excellent coffee, smoothies, and cafe-style meals in a relaxed garden setting. Popular with expats and visitors who enjoy Sanur's quieter pace, the menu spans eggs benedict, pancakes, fresh juices, and light lunch dishes.
Café & Coffee
Hungry Bird Coffee
Hungry Bird is one of Canggu's finest specialty coffee shops, serving exceptional single-origin pour-overs, flat whites, and cold brews alongside light bites and cakes. A favorite among digital nomads and coffee aficionados, it occupies a relaxed open-air space and uses expertly sourced Balinese and Indonesian coffees.
Cocktail Bar & Light Bites
Rock Bar Bali
Rock Bar Bali is one of the world's most dramatic bar settings — an open-air bar perched 14 metres above the Indian Ocean on a natural rock formation at AYANA Resort. Accessible by cable car from the resort, the bar serves creative cocktails and light bites with truly unparalleled sunset views over the ocean.
Contemporary Asian
Kayuputi
Kayuputi at the St. Regis Bali is one of Nusa Dua's finest dining experiences, an overwater restaurant offering contemporary Asian cuisine and exceptional views over the Indian Ocean. The menu blends Japanese, Thai, and Indonesian flavors with impeccable French technique, and the setting at sunset is outstanding.
The St. Regis Bali Resort, Nusa Dua, Bali 80363
Desserts & Small Plates
Room4Dessert
Room4Dessert by chef Will Goldfarb — named one of the World's 50 Best by Netflix Chef's Table — is a uniquely Ubud experience. The dessert-focused tasting menu uses tropical Balinese ingredients in creative, playful sweets and savory courses. This is unlike any dessert experience you've had before.
Jl. Raya Sanggingan, Ubud, Gianyar, Bali 80571
Healthy & Organic
Watercress Café
Watercress Café is a popular healthy eating destination in Ubud, serving a diverse menu of clean, organic, and nourishing dishes. Expect extensive vegan and vegetarian options, fresh smoothies, excellent coffee, and a relaxed atmosphere. Particularly popular with the yoga and wellness community that gravitates to Ubud.
Jl. Pantai Batu Bolong No. 97, Canggu, Bali 80361
International & Afternoon Tea
Biku
Biku is one of Seminyak's most charming restaurants, set in an antique Balinese house filled with books and artifacts. Known for its excellent afternoon tea, brunch, and international menu, Biku has a cozy, literary atmosphere unlike anywhere else in Bali. The desserts and pastries are exceptional.
International & Jazz Bar
Jazz Café Ubud
Jazz Café Ubud is one of the island's best live music venues, hosting nightly jazz, blues, and world music performances. The open-air restaurant serves good international and Indonesian food alongside an extensive cocktail and wine menu. A wonderful option for a relaxed evening in Ubud with live entertainment.
Surf Café
Drifter Café & Surf Shop
Drifter Café is a curated surf and lifestyle shop with an excellent in-house café offering specialty coffee, healthy smoothies, avocado toast, and light meals. The vibe is quintessential Bali surf culture — laid-back, creative, and stylish. A great spot for breakfast before hitting the waves or shopping for surf apparel.
Vegetarian
The Shady Shack
The Shady Shack is Canggu's favorite plant-based cafe, serving creative vegan and vegetarian dishes in an open-air garden setting. Colorful smoothie bowls, hearty grain bowls, avocado dishes, and excellent cold-pressed juices attract health-conscious visitors from across the island. A true gem of the Canggu food scene.
Jl. Tanah Barak No. 41, Canggu, Bali 80361
Food tours & tastings in Bali
Eat your way through Bali with a guide.
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Dining etiquette & tips
Navigate the local food scene confidently.
Tipping practices vary — check local customs. Service charge is often included.
Restaurants may close between lunch and dinner. Plan meals around local dining hours.
Popular restaurants may not take reservations — arrive early or be prepared to wait.
Food budget guide
What to expect at different price points.
| Level | Price | Description |
|---|---|---|
| Budget | $5-15/meal | Street food, local eateries, and simple restaurants. |
| Mid-range | $15-40/meal | Sit-down restaurants with good service and varied menus. |
| Upscale | $40+/meal | Fine dining, international cuisine, and premium experiences. |