Dingle-based artisan ice cream makers using local ingredients. Unique flavors like Dingle sea salt and Irish brown bread alongside classics in multiple locations across Ireland.
Murphy's Ice Cream began in Dingle and has grown into one of Ireland's best-known artisan ice cream makers, known for distinctive local flavours such as Dingle sea salt caramel and Irish brown bread ice cream alongside more familiar options like Baileys Irish cream. The Strand Street shop keeps things simple, a counter, a small seating area, and flavours made using local milk and ingredients wherever possible. The atmosphere is casual and family-friendly, popular with visitors exploring Dingle's harbour and town centre on a summer evening. There is no food beyond ice cream and related desserts. It operates on a walk-in basis with no reservation system, and queues are common on warm summer evenings.
| Price | $ |
|---|---|
| Hours | Daily 11:00 AM-10:00 PM |
| Reservations | Walk-in |
| Address | Strand Street, Dingle, Co. Kerry, V92 AD27 |
Signature dishes
- Dingle sea salt caramel — $5
- Irish brown bread ice cream — $5
- Baileys Irish cream — $5
Location
Strand Street, Dingle, Co. Kerry, V92 AD27
52.1407, -10.2692 View on map
Highlights
- Artisan ice cream using local Dingle ingredients
- Dingle sea salt caramel, a signature flavour
- Irish brown bread ice cream, an original creation
- Family-friendly Strand Street location
Tips for visiting
- Visit in the evening for a post-dinner treat while exploring Dingle
- Expect queues on warm summer evenings
- Try the Dingle sea salt caramel for the shop's signature flavour
- Walk-in only -- no reservations
Accessibility
The shop has level, street-front access on Strand Street.
Visit, book or contact
Frequently asked questions
Where did Murphy's Ice Cream start?
It began in Dingle, Co. Kerry, and has since expanded to other locations in Ireland.
What flavours is it known for?
Dingle sea salt caramel and Irish brown bread ice cream are among its signature flavours.
Does it take reservations?
No, it operates on a walk-in basis, and queues are common on busy evenings.