Saudi Arabia offers a captivating blend of ancient history and modern luxury, from UNESCO World Heritage sites like Hegra and Diriyah to futuristic cities like Riyadh and NEOM. Experience pristine Red Sea coastlines, dramatic desert landscapes, and authentic Arabian hospitality in the Kingdom's rapidly evolving tourism sector.
Top food tours
Guided experiences that show you Saudi Arabia through its food.
Al-Balad Jeddah Street Food Walk
Evening walking tour through UNESCO-listed Al-Balad exploring Saudi street food culture with stops for matabaq stuffed breads, fresh juice, sobia drink, and traditional Hejazi sweets from century-old vendors.
Al-Ahsa Date Market Experience
Guided tour of the Al-Ahsa UNESCO oasis market system, tasting 20+ varieties of dates from the world's most productive date palm oasis. Includes date packing factory visit and traditional coffee ceremony.
Saudi Regional Cuisine Tour, Riyadh
Multi-stop dining journey through Riyadh exploring dishes from Saudi Arabia's distinct regional traditions - Najdi, Hejazi, Asiri, and Eastern Province cuisines. Visits four restaurants with expert culinary commentary.
Arabic Coffee and Dates Ceremony Workshop
Learn the intricate etiquette and preparation of the Saudi coffee ceremony (qahwa) using cardamom and saffron, paired with traditional date selection and tasting. An essential cultural experience in any Saudi home.
Tour formats
Different ways to experience Saudi Arabia's food scene.
Street food tours
Evening street food walks in Al-Balad Jeddah and Al Dirah Riyadh exploring matabaq, shawarma, fresh juices, and traditional sweets from sidewalk vendors
Market tours
Guided market tours in Al-Ahsa date markets, Taif fruit and rose markets, and traditional souqs exploring spices, incense, and local produce
Restaurant tours
Multi-restaurant Saudi regional cuisine tours visiting Najdi, Hejazi, Asiri, and Eastern Province restaurants to sample dishes rarely on international menus
Specialty tours
Hands-on workshops including Arabic coffee ceremonies, Saudi bread making, matabaq preparation, and date variety tasting sessions with local experts
Cooking classes
Take a piece of Saudi Arabia home with you.
Najdi Kitchen Cooking Class, Riyadh
Learn to prepare kabsa (Saudi Arabia's national rice dish), jareesh (cracked wheat), and samboosa pastries with a local Saudi home cook in a traditional kitchen setting. All ingredients provided, meals enjoyed together.
Jeddah Traditional Cooking Experience
Master the distinctive spice blends and techniques of Jeddah's coastal Hejazi cuisine, preparing saleeg (milk rice), mandi (slow-roasted meat), and Hejazi-style fish dishes with a local chef in Al-Balad.
Saudi Bread and Sweets Workshop
Hands-on preparation of traditional Saudi breads (margoog flatbread, thareed), sesame-coated ka'ak cookies, and saffron-infused rice pudding (muhalabia). Family-friendly class suitable for all skill levels.
DIY self-guided food tour
Self-guided culinary route through Riyadh's Al Dirah and Al-Murabba districts covering traditional Saudi street food, artisan coffee, and date shopping
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Stop 1: Al Masmak area - Matabaq House for stuffed breads from SAR 15
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Stop 2: Souq Al Zal area - Traditional coffee shop for qahwa (Arabic coffee) and dates, free with dates purchase
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Stop 3: Lebanese Falafel in Al Batha - Falafel, hummus, and shawarma from SAR 8-18
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Stop 4: Al Dirah Date Market - Sample and buy Ajwa, Sukkari, and Medjool dates from SAR 20/kg
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Stop 5: Brew92 or % Arabica - Saudi specialty coffee experience from SAR 20-25
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Stop 6: Al Baik (Jeddah only) - Legendary fried chicken, the national fast food obsession from SAR 28
Foodie tips
Get more out of every meal.
The best Saudi food experiences are in homes - if invited to a Saudi home for a meal, accept immediately as it's a rare privilege and the food will be extraordinary
Kabsa (spiced rice with meat) is the national dish and varies significantly by region - try Najdi, Hejazi, and Asiri versions to understand regional differences
Al Baik fried chicken in Jeddah has cult status - queues are normal and the garlic sauce alone is worth the wait
Ramadan transforms the food scene - night markets, special iftar buffets, and street food stalls create unique culinary experiences only available that month
Dates are best bought from specialist shops or markets rather than airports - ask to taste before buying as quality varies enormously
Qahwa (Arabic coffee with cardamom and saffron) served free at most shops and events; learning to hold the cup correctly shows respect
Al-Ahsa Province produces the world's finest dates - if passing through the Eastern Province, visit the date souq in Hofuf
Matabaq (stuffed flatbread) is a Jeddah specialty found in its authentic form only in Al-Balad old town vendors
Fresh fruit juices are ubiquitous and excellent - mango, pomegranate, and avocado juice are particularly popular
Most upscale restaurants open for dinner only around 7-8pm - lunch tends to be the main meal for working Saudi families at home