Extremadura is Spain's westernmost autonomous community, bordering Portugal, and one of Europe's best-preserved landscapes of Roman ruins, medieval castles, and vast dehesa oak woodlands. Home to the UNESCO-listed city of Cáceres, the Roman theatre of Mérida, and some of Iberia's finest jamón ibérico, the region rewards travellers seeking authentic Spain without the tourist crowds.
Top food tours
Guided experiences that show you Extremadura through its food.
Montánchez Jamón Ibérico Farm & Curing House Visit
Torta del Casar Cheese Producer Tour
Pimentón de la Vera Smoking Factory Tour
Ribera del Guadiana Wine Tour — Almendralejo Bodega
Mérida Evening Tapas Walking Tour
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Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.