Scalini Fedeli

Scalini Fedeli is one of New Jersey's most distinguished Italian fine-dining restaurants, occupying an elegant space on Main Street in Chatham, Morris County. Chef-owner Michael Cetrulo has built the restaurant's reputation over decades on the strength of Northern Italian classical cooking — handmade pastas, precisely executed risottos, and premium proteins prepared with the restraint that defines the Lombardian and Piedmontese traditions. The restaurant has earned consistent Michelin recognition, placing it among a small group of New Jersey restaurants that meet the guide's standards of excellence. Lobster Tagliatelle, rich and delicately balanced, and Veal Ossobuco, braised to tender collapse with a traditional gremolata, stand as emblematic of the kitchen's classical approach. Multi-course tasting menus are available and represent the most complete expression of the kitchen's range; a separate à la carte menu allows for a more flexible evening. The wine list is distinguished, with serious Italian labels — Barolo, Barbaresco, Brunello di Montalcino — alongside a strong selection of Burgundy and Bordeaux. The dining room is intimate and impeccably appointed, with crisp linens, subdued lighting, and a level of formality that calls for smart to business-casual attire. Monday through Saturday dinner service begins at 6pm; the restaurant is closed Sunday. Reservations are essential and should be made through scalinifedeli.com or by calling the restaurant; weekend tables can book out two to three weeks in advance.