Portland's third-wave coffee pioneer. Direct trade beans, nitro cold brew, and locations in major cities.
Stumptown Coffee Roasters was founded in Portland, Oregon in 1999 by Duane Sorenson, taking its name from a historical nickname for Portland — 'Stumptown' — derived from the era when the city's trees were cleared for development. From the beginning, Sorenson prioritized direct trade sourcing and paid premiums for coffee of genuine quality, placing Stumptown among the earliest American roasters to formalize this practice. The original Portland café on Southeast Division Street, designed with a mix of vintage furniture and a back bar of serious brewing equipment, established the aesthetic of cozy craft that subsequent locations have maintained. Stumptown grew beyond Portland with locations in New York, Los Angeles, Seattle, and Chicago, and was acquired by Peet's Coffee in 2015, though it continues to operate as an independent brand with its own sourcing and roasting team. The Hair Bender blend — a signature espresso blend with components from Central America, East Africa, and Indonesia — is the most widely associated Stumptown product and appears on menus at hotels, restaurants, and independent cafés that use Stumptown wholesale coffee across the country. The cold brew program, particularly the Cold Brew with Milk in its recognizable stubby glass bottle, introduced many Americans to ready-to-drink cold brew and became a significant commercial product. The nitro cold brew, which delivers cold brew infused with nitrogen through a draft tap, is a flagship café offering at most locations. The roastery in Portland offers cuppings and brewing workshops for coffee enthusiasts.
Signature dishes
- Nitro Cold Brew — $5
- Single Origin Espresso — $4
Good to know
- Hours
- 6:00 AM - 7:00 PM (varies)
- Reservations
- Walk-in
Location
Multiple locations
45.5231, -122.6765 View on map
Highlights
- Hair Bender espresso blend — a signature multi-origin blend widely recognized as one of America's defining espresso preparations
- Nitro cold brew on tap: cold brew infused with nitrogen for a creamy, Guinness-like texture
- Founded in Portland in 1999; one of the foundational roasters of the American third-wave coffee movement
- Direct trade sourcing program with long-standing relationships with farms across Central America, East Africa, and Asia-Pacific
- Original SE Division Street Portland café with vintage aesthetic that set the template for the entire brand
Tips for visiting
- Order Hair Bender as a flat white or cortado to experience the signature blend at its best — it was designed specifically for espresso
- The nitro cold brew is a Stumptown specialty worth trying even for those who typically prefer hot coffee; it requires no ice and delivers a smooth, low-acid cup
- Whole-bean bags of Hair Bender and single-origin roasts are available in-café and online; bags roasted within the week are the optimal purchase
- The Portland SE Division Street location is the most atmospheric and coffee-curious of the company's cafés
- Weekend mornings at popular urban locations run busy; mid-morning on a weekday offers the most relaxed experience
Accessibility
Stumptown Coffee Roasters locations are generally accessible with step-free entrances and accessible counter heights. The original Portland SE Division Street café has some vintage furniture at varying heights but wheelchair access is maintained. Specific accessibility information for individual locations can be found on the Stumptown website.
Frequently asked questions
What is the Hair Bender blend?
Hair Bender is Stumptown's flagship espresso blend, composed of direct-trade coffees from Central America, East Africa, and Indonesia. It is designed to be versatile across different espresso equipment and is balanced between fruity brightness and chocolate depth.
What is nitro cold brew?
Nitro cold brew is cold brew coffee infused with nitrogen gas and served from a draft tap. The nitrogen creates tiny bubbles that produce a creamy, thick mouthfeel similar to a Guinness stout. It is served cold and still without ice.
Is Stumptown Coffee available outside of Stumptown cafés?
Yes. Stumptown beans are used by many independent cafés, hotels, and restaurants across the United States through the wholesale program. The bottled Cold Brew with Milk is also widely available in grocery stores and convenience stores nationally.
Where are Stumptown Coffee locations?
Stumptown has cafés in Portland (multiple locations), New York, Los Angeles, Seattle, Chicago, and New Orleans. The flagship is the original SE Division Street café in Portland. Current locations are listed on the Stumptown website.
Does Stumptown offer coffee education or brewing classes?
Yes. The Stumptown roastery in Portland offers public cuppings and brewing education sessions. Information on scheduled events is available on the Stumptown website.