Shaanxi is a landlocked province in north-central China that served as the cradle of Chinese civilization and the eastern terminus of the ancient Silk Road. Home to the world-famous Terracotta Army, the Ming-dynasty Xi'an City Wall, and the sacred cliffs of Mount Hua, Shaanxi pairs 3,000 years of imperial history with the hearty noodle-and-lamb cuisine of the Loess Plateau.
Top food tours
Guided experiences that show you Shaanxi through its food.
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Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.