La Rioja is Spain's smallest mainland autonomous community and one of the world's great wine regions, producing the celebrated Rioja DOCa wines along the sun-drenched banks of the Ebro River. Beyond the vineyards, medieval monasteries, Camino de Santiago pilgrimage routes, and rugged Sierra de la Demanda mountains make this a destination of remarkable depth.
Top food tours
Guided experiences that show you La Rioja through its food.
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Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.