Rhode Island, the smallest US state, packs extraordinary variety into 1,545 square miles: the Gilded Age mansions of Newport, the creative dining scene of Providence, sweeping barrier beaches in South County, and Block Island's untouched bluffs. Despite its size, the Ocean State offers world-class sailing, colonial history dating to 1636, and some of New England's finest seafood.
Top food tours
Guided experiences that show you Rhode Island through its food.
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Foodie tips
Get more out of every meal.
Book tours and cooking classes at least a few days in advance — small-group experiences sell out quickly.
Come hungry — most food tours include 5-8 tastings.
Bring cash for unscheduled stops the guide may recommend.