A specialist tour focusing on Aachen's famous Printen gingerbread and the city's rich confectionery heritage. Visit the famous Nobis bakery, take a guided tour of the Cathedral district, and sample 10+ varieties of Printen alongside local hot drinks. Best experienced in November–December but available year-round.
The Aachen Printen and Christmas Market Tour is a three-hour specialist tour centred on Printen, the spiced gingerbread-style biscuit protected as a regional speciality of Aachen since the city has produced it for centuries. The route includes a visit to the flagship Nobis bakery, one of Aachen's best-known Printen makers, where a short demonstration shows how the dough is spiced, shaped, and baked before being sold fresh or as decorative gift boxes. From the bakery, the guide leads the group through the Cathedral district, using Aachen Cathedral's Carolingian architecture as a backdrop while explaining the history of Printen and its links to the city's confectionery guilds. Across the tour, participants sample more than ten varieties of Printen, ranging from soft to hard textures and from plain honey-spiced to chocolate-coated versions, alongside local hot drinks such as mulled wine or spiced tea, making the tastings entirely sweet-focused with no savoury component. The €40 price covers all Printen tastings, the Nobis bakery visit, the guided walk through the Cathedral area, and a gift box of Printen to take away; it does not include additional Printen purchases beyond the gift box or drinks outside the included hot beverage. While the tour is available year-round, it is most atmospheric from late November through December when Aachen's Christmas market stalls surround the Cathedral district and add seasonal spiced-drink options along the route. The pace is relaxed and walkable, well suited to families, and the flat Cathedral square area is manageable for those with limited mobility, though the historic bakery interior has narrow aisles typical of an older shop.
| Price | €40 |
|---|---|
| Duration | 3h |
What is included
- 10 Printen variety tastings, Nobis bakery visit, Cathedral area tour, gift Printen box
Highlights
- Nobis Printen flagship bakery
- Aachen Cathedral backdrop
- Printen-making demonstration
- Traditional Aachener gingerbread history
Tips for visiting
- Book for late November or December if possible, since the Christmas market stalls add to the atmosphere around the Cathedral district
- Pace the tastings, as more than ten varieties of Printen plus hot drinks is a lot of sweetness for one sitting
- The Nobis bakery has narrow aisles, so larger groups may need to enter in smaller clusters
- Bring a bag for the included gift Printen box and any extra purchases from the bakery
- Dress warmly if visiting in winter, since parts of the Cathedral district walk are outdoors
Frequently asked questions
Is the tour only available during the Christmas market season?
The tour runs year-round, but it is considered most atmospheric from late November through December when Aachen's Christmas market surrounds the Cathedral district.
Are the tastings sweet or savoury?
All tastings on this tour are sweet, focused on more than ten varieties of Printen paired with local hot drinks.
Is the Nobis bakery visit a demonstration or just a shop stop?
The visit includes a short demonstration of how Printen dough is spiced and baked, in addition to browsing the bakery's Printen varieties.
Is this tour suitable for families with children?
Yes, the relaxed pace, sweet tastings, and flat Cathedral square route make it a family-friendly option.
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Aachen Printen and Christmas Market Tour
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